# Hotel Minerva - Family Restaurant | Delivery, Dining, Takeaway — full public corpus
Canonical site: https://hotel-minerva.cravme.in
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## Restaurant
Hotel Minerva - Family Restaurant | Delivery, Dining, Takeaway
...
Logo: https://cdn.cravme.com/uploads/admins/Zt1aFxKz0Jcr4j3eL7NRhHlzZP72/media/1789483563374_e2dPhnp3O_h-fGA67hAkmmA47UgElYZF.png
Cuisine: Andhra, Mughlai, North Indian, South Indian, Hyderabadi.
Services: dine-in, delivery, takeaway, catering.
Location: 8V4V+QRM DAY & NIGHT JUNCTION, Palakonda Rd, Illisipuram, Meher Nager, Srikakulam, Andhra Pradesh 532001, India, Srikakulam, Andhra Pradesh, India.
Highlights: 24-hour.
Amenities: accepts-google-pay, accepts-apple-pay, accepts-credit-cards.
Phone: +918463945135
Email: alpharibbin@gmail.com
Coordinates: 18.3069635, 83.8945488
## Public pages
- Home: https://hotel-minerva.cravme.in/
- Menu: https://hotel-minerva.cravme.in/menu
- Table booking: https://hotel-minerva.cravme.in/table-booking
- About: https://hotel-minerva.cravme.in/about
- Contact: https://hotel-minerva.cravme.in/contact
- Blogs: https://hotel-minerva.cravme.in/blogs
- Privacy: https://hotel-minerva.cravme.in/privacy-policy
- Terms: https://hotel-minerva.cravme.in/terms
## Timings
Timezone: Asia/Kolkata
Catering: available (contact restaurant for orders and lead times).
### Dine-in
Monday: 11:30 AM - 10:00 PM
Tuesday: 11:30 AM - 10:00 PM
Wednesday: 11:30 AM - 10:00 PM
Thursday: 11:30 AM - 10:00 PM
Friday: 11:30 AM - 10:00 PM
Saturday: 11:30 AM - 10:00 PM
Sunday: 11:30 AM - 10:00 PM
### Delivery
Monday: 11:30 AM - 10:00 PM
Tuesday: 11:30 AM - 10:00 PM
Wednesday: 11:30 AM - 10:00 PM
Thursday: 11:30 AM - 10:00 PM
Friday: 11:30 AM - 10:00 PM
Saturday: 11:30 AM - 10:00 PM
Sunday: 11:30 AM - 10:00 PM
### Takeaway
Monday: 11:30 AM - 10:00 PM
Tuesday: 11:30 AM - 10:00 PM
Wednesday: 11:30 AM - 10:00 PM
Thursday: 11:30 AM - 10:00 PM
Friday: 11:30 AM - 10:00 PM
Saturday: 11:30 AM - 10:00 PM
Sunday: 11:30 AM - 10:00 PM
## Menu categories
- Idli & Vada
- Dosa Specialties
- Classic Tiffins
- Puri & Chapathi
- Dosa Specials
- Ravva Dosa Specialties
- Gourmet Dosas
- Soups
- Mutton Specialties
- Tandoori Starters
- Fish Specialties
- Prawn Specialties
- Veg Starters
- Fish Starters
- Prawn Starters
- Egg Specialties
- Chicken Starters
- Indian Breads
- Veg Curries
- Fried Rice
- Biryanis
- Dal Items
- Chicken Curries
- Rice
## Dishes
### Biryanis
- Chicken 65 Biryani [non_veg]: ₹300 — /dish/chicken-65-biryani — Sensational fusion biryani topped with fiery, deep-fried Chicken 65 bites, curry leaves, and green chillies.
- Chicken Biryani [non_veg]: ₹270 — /dish/chicken-biryani — Hyderabadi style slow dum-cooked basmati biryani layered with tender marinated chicken pieces and aromatic spices.
- Chicken Joint Biryani [non_veg]: ₹320 — /dish/chicken-joint-biryani — Aromatic biryani rice served with a large roasted juicy chicken leg joint piece marinated in secret spices.
- Chicken Manchurian Biryani [non_veg]: ₹300 — /dish/chicken-manchurian-biryani — Unique fusion dish pairing fragrant biryani rice with crispy, saucy Indo-Chinese Chicken Manchurian.
- Egg Biryani [egg]: ₹230 — /dish/egg-biryani — Fragrant biryani rice served with roasted spiced hard-boiled eggs cooked in aromatic biryani masala.
- Fish Biryani (Boneless) [non_veg]: ₹300 — /dish/fish-biryani-boneless — Delicate and aromatic biryani cooked with marinated boneless fish fillets, spices, and mint leaves.
- Kalmi Kabab Biryani [non_veg]: ₹320 — /dish/kalmi-kabab-biryani — Delectable biryani served with 2 pieces of tender, juicy, tandoor-grilled Kalmi chicken leg kababs.
- Lollypop Biryani [non_veg]: ₹320 — /dish/lollypop-biryani — Special biryani paired with 3 crispy fried spicy chicken lollypops served over piping hot biryani rice.
- Mixed Non-Veg Biryani [non_veg]: ₹350 — /dish/mixed-non-veg-biryani — Ultimate non-veg biryani combined with chicken pieces, prawns, and egg in authentic dum spices.
- Mughlai Biryani [non_veg]: ₹300 — /dish/mughlai-biryani — Royal creamy chicken biryani prepared with fried egg, nuts, cream, and subtle Mughlai herbs.
- Plain Biryani [veg]: ₹200 — /dish/plain-biryani — Aromatic basmati biryani rice simmered in rich gravy spices and saffron ghee, served without meat or veg pieces.
- Prawn Biryani (Mixing) [non_veg]: ₹280 — /dish/prawn-biryani-mixing — Flavorful biryani rice cooked with tender spiced prawns, fresh coriander, mint, and pure ghee.
- Special Chicken Biryani (Boneless) [non_veg]: ₹300 — /dish/special-chicken-biryani-boneless — Rich biryani cooked with succulent boneless chicken pieces, ghee, caramelized onions, and cashews.
- Special Prawn Biryani [non_veg]: ₹300 — /dish/special-prawn-biryani — Chef's special biryani loaded with generous portion of sautéed prawns, golden fried cashews, and saffron.
- Special Veg Biryani [veg]: ₹250 — /dish/special-veg-biryani — Royal vegetable biryani layered with marinated paneer cubes, roasted cashews, fried onions, and saffron ghee.
- Veg Biryani [veg]: ₹200 — /dish/veg-biryani — Fragrant long-grain basmati rice dum-cooked with fresh garden vegetables, mint, coriander, and authentic whole spices.
- Wings Biryani [non_veg]: ₹300 — /dish/wings-biryani — Flavorful biryani rice served with crispy, spicy fried chicken wings.
### Chicken Curries
- Andhra Chicken Curry (Bone) [non_veg]: ₹270 — /dish/andhra-chicken-curry-bone — Authentic fiery Andhra style bone-in chicken curry cooked with poppy seeds, coconut, and red chillies.
- Butter Chicken (BL) [non_veg]: ₹280 — /dish/butter-chicken-bl — Classic boneless tandoori chicken cooked in a velvety tomato butter cream sauce.
- Butter Chicken (Bone) [non_veg]: ₹270 — /dish/butter-chicken-bone — Bone-in tandoori chicken simmered in rich creamy butter tomato gravy.
- Chicken Badam Pasand [non_veg]: ₹280 — /dish/chicken-badam-pasand — Mild and rich boneless chicken curry cooked in an almond paste cream sauce.
- Chicken Chettinadu (BL) [non_veg]: ₹280 — /dish/chicken-chettinadu-bl — Boneless chicken pieces cooked in fiery Chettinad roasted spice gravy.
- Chicken Chettinadu (Bone) [non_veg]: ₹270 — /dish/chicken-chettinadu-bone — Spicy Tamil Nadu style bone-in chicken curry cooked with roasted Chettinad spices.
- Chicken Curry (BL) [non_veg]: ₹260 — /dish/chicken-curry-bl — Tender boneless chicken pieces simmered in a smooth flavorful onion gravy.
- Chicken Curry (Bone) [non_veg]: ₹260 — /dish/chicken-curry-bone — Classic home-style bone-in chicken curry cooked in a fragrant onion tomato sauce with spices.
- Chicken Dilkush [non_veg]: ₹300 — /dish/chicken-dilkush — Rich layered chicken curry stuffed with minced meat and topped with fried egg & cashews.
- Chicken Fry (BL) [non_veg]: ₹270 — /dish/chicken-fry-bl — Boneless chicken morsels pan-fried with spicy marinade, curry leaves, and black pepper.
- Chicken Fry (Bone) [non_veg]: ₹260 — /dish/chicken-fry-bone — Bone-in chicken pan-fried dry with caramelized onions, green chillies, black pepper, and curry leaves.
- Chicken Joint Fry / Curry [non_veg]: ₹260 — /dish/chicken-joint-fry-curry — Juicy chicken leg joint cooked either as a pan fry or rich gravy.
- Chicken Kadai Masala [non_veg]: ₹280 — /dish/chicken-kadai-masala — Chicken wok-cooked with capsicum, onions, and freshly ground Kadai spices.
- Chicken Kolhapuri (Bone) [non_veg]: ₹270 — /dish/chicken-kolhapuri-bone — Spicy Maharashtra Kolhapuri style chicken gravy laced with dark roasted spices and dry coconut.
- Chicken Lalvani [non_veg]: ₹280 — /dish/chicken-lalvani — Spicy red chicken curry laced with Kashmiri red chillies, garlic, and tomato puree.
- Chicken Malaysia [non_veg]: ₹300 — /dish/chicken-malaysia — Malaysian style coconut and lemongrass infused chicken curry with curry leaves.
- Chicken Masala (Bone) [non_veg]: ₹270 — /dish/chicken-masala-bone — Tender bone-in chicken cooked in a thick spicy onion tomato gravy with garamasala.
- Chicken Mogalai (BL) [non_veg]: ₹280 — /dish/chicken-mogalai-bl — Royal boneless chicken curry prepared with cashew paste, cream, and egg ribbons.
- Chicken Mogalai (Bone) [non_veg]: ₹270 — /dish/chicken-mogalai-bone — Bone-in chicken simmered in rich Mughlai cashew and egg gravy.
- Chicken Punjabi (BL) [non_veg]: ₹280 — /dish/chicken-punjabi-bl — Punjabi style boneless chicken curry cooked with thick onion tomato gravy, cream, and Kasuri Methi.
- Chicken Schezwan (BL) [non_veg]: ₹280 — /dish/chicken-schezwan-bl — Boneless chicken cubes simmered in fiery red Schezwan sauce gravy.
- Chicken Sultan [non_veg]: ₹280 — /dish/chicken-sultan — House special rich chicken curry cooked with dry fruits, saffron, and aromatic spices.
- Garlic Chicken (BL) [non_veg]: ₹280 — /dish/garlic-chicken-bl — Tender boneless chicken cooked in a dark garlic-infused savory gravy.
- Ginger Chicken Wet [non_veg]: ₹280 — /dish/ginger-chicken-wet — Wok-cooked boneless chicken in a spicy, zesty ginger gravy.
- Gongura Chicken (BL) [non_veg]: ₹280 — /dish/gongura-chicken-bl — Boneless chicken cooked with tangy sorrel leaves and Andhra spices.
- Gongura Chicken (Bone) [non_veg]: ₹270 — /dish/gongura-chicken-bone — Authentic Andhra delicacy of bone-in chicken simmered in tangy sorrel (gongura) leaf gravy.
- Kadai Chicken (BL) [non_veg]: ₹280 — /dish/kadai-chicken-bl — Boneless chicken cooked with capsicum and freshly pounded kadai spices.
- Kalmi Kabab Masala [non_veg]: ₹380 — /dish/kalmi-kabab-masala — Tandoori roasted Kalmi kababs cooked in a rich, spicy curry gravy.
- Lollypop Masala [non_veg]: ₹280 — /dish/lollypop-masala — Crispy chicken lollypops cooked in a thick spicy onion tomato gravy.
- Malai Chicken (BL) [non_veg]: ₹280 — /dish/malai-chicken-bl — Succulent boneless chicken pieces cooked in a silky, creamy, mild white sauce with cream and cardamom.
- Tandoori Chicken Masala [non_veg]: ₹580 — /dish/tandoori-chicken-masala — Tandoori chicken pieces cooked in a rich, thick, spicy tomato-onion curry.
- Wings Masala [non_veg]: ₹280 — /dish/wings-masala — Juicy chicken wings cooked in a rich spicy onion gravy.
### Chicken Starters
- Cashew Nut Chicken (Dry) [non_veg]: ₹320 — /dish/cashew-nut-chicken-dry — Rich chicken starter stir-fried dry with abundant golden fried cashew nuts, ghee, and roasted spices.
- Chicken 555 [non_veg]: ₹320 — /dish/chicken-555 — Crispy chicken strips tossed in a creamy, spicy red sauce with green chillies, garlic, and curry leaves.
- Chicken 65 [non_veg]: ₹280 — /dish/chicken-65 — Iconic South Indian deep-fried spicy chicken bites marinated with red chillies, curry leaves, ginger, garlic, and lemon.
- Chicken 85 [non_veg]: ₹320 — /dish/chicken-85 — House special spicy chicken starter marinated in secret blend of 85 spices and tossed with fried cashew nuts.
- Chicken Keema Balls [non_veg]: ₹320 — /dish/chicken-keema-balls — Golden fried crispy spiced minced chicken meat balls served with mint chutney.
- Chicken Lollypop [non_veg]: ₹270 — /dish/chicken-lollypop — Frenched chicken winglets marinated in Indo-Chinese spices, deep-fried till crispy, served with hot garlic dip.
- Chicken Manchurian [non_veg]: ₹280 — /dish/chicken-manchurian — Crispy battered chicken bites wok-tossed in a savory, tangy Manchurian garlic sauce with scallions.
- Chicken Pakoda (Bone) [non_veg]: ₹300 — /dish/chicken-pakoda-bone — Crispy gram-flour battered bone-in chicken fritters fried with spices, green chillies, and curry leaves.
- Chicken Roast [non_veg]: ₹270 — /dish/chicken-roast — Bone-in chicken pieces dry-roasted on griddle with caramelized onions, green chillies, and cracked black pepper.
- Chilli Chicken [non_veg]: ₹280 — /dish/chilli-chicken — Indo-Chinese favorite crispy chicken pieces tossed with capsicum, onions, green chillies, and dark soy garlic glaze.
- Chilli Lollypop [non_veg]: ₹280 — /dish/chilli-lollypop — Crispy fried chicken lollypops tossed in a sweet & spicy red chilli sauce with green peppers.
- Chilli Wings [non_veg]: ₹280 — /dish/chilli-wings — Crispy fried chicken wings wok-tossed with spicy chilli garlic glaze and spring onions.
- Ginger Chicken Dry [non_veg]: ₹300 — /dish/ginger-chicken-dry — Crispy chicken bites tossed dry with generous crushed ginger, green chillies, scallions, and pepper.
- Hong Kong Chicken [non_veg]: ₹320 — /dish/hong-kong-chicken — Exotic style crispy chicken tossed with cashews, red chillies, sweet peppers, and Hong Kong sauce.
- Lemon Chicken Dry [non_veg]: ₹300 — /dish/lemon-chicken-dry — Wok-fried chicken pieces tossed in tangy fresh lemon juice, crushed black pepper, and garlic.
- Pepper Chicken [non_veg]: ₹300 — /dish/pepper-chicken — South Indian dry chicken fry heavily seasoned with coarsely ground black pepper, garlic, curry leaves, and ghee.
- Star Chicken (Bone) [non_veg]: ₹320 — /dish/star-chicken-bone — Special marinated bone-in chicken fry seasoned with star anise, roasted spices, and curry leaves.
### Classic Tiffins
- Chapati [veg]: ₹50 — /dish/chapati — Soft, hand-rolled whole wheat chapatis served with flavorful vegetable kurma or dal.
- Chapati [veg]: ₹50 — /dish/chapati — Soft, hand-rolled whole wheat chapatis served with flavorful vegetable kurma or dal.
- Upma [veg]: ₹40 — /dish/upma — Classic roasted semolina dish tempered with mustard, chana dal, green chillies, ginger, and crunchy cashews.
- Uthappam [veg]: ₹60 — /dish/uthappam — Thick, savory fermented rice pancake fried to a golden crisp on the bottom, soft inside, served with chutneys.
### Dal Items
- Dal Fry [veg]: ₹180 — /dish/dal-fry — Yellow arhar dal cooked tender and tempered with ghee, cumin seeds, garlic, onions, tomatoes, and red chillies.
- Dal Makhani [veg]: ₹180 — /dish/dal-makhani — Slow-cooked black lentils and kidney beans simmered overnight with butter, cream, and subtle spices.
- Palak Dal [veg]: ₹180 — /dish/palak-dal — Nutritious yellow lentils simmered with fresh spinach puree, tempered with garlic, ghee, and cumin.
- Tomato Dal [veg]: ₹180 — /dish/tomato-dal — Traditional Andhra Pappu cooked with yellow lentils, tangy ripe tomatoes, mustard seeds, curry leaves, and green chillies.
### Dosa Specials
- Masala Rava Dosa [veg]: ₹60 — /dish/masala-rava-dosa — Crunchy lacy semolina dosa layered with flavorful potato onion masala.
- Onion Pesarattu [veg]: ₹60 — /dish/onion-pesarattu — Green gram pesarattu topped with freshly chopped onions, ginger, and green chillies.
- Onion Rava Dosa [veg]: ₹60 — /dish/onion-rava-dosa — Crispy lacy rava crepe studded with crunchy chopped onions, green chillies, and crushed black pepper.
- Pesarattu Upma [veg]: ₹60 — /dish/pesarattu-upma — Traditional Andhra specialty featuring a crisp green gram crepe stuffed with hot savory semolina upma.
- Plain Pesarattu [veg]: ₹50 — /dish/plain-pesarattu — Authentic Andhra-style nutritious green gram (mung bean) crepe spiced with ginger and cumin.
- Rava Dosa [veg]: ₹50 — /dish/rava-dosa — Lacy, extra-crispy crepe made from spiced semolina & rice batter infused with cumin and peppercorns.
- Set Dosa [veg]: ₹60 — /dish/set-dosa — Trio of soft, spongey, melt-in-mouth dosas cooked on low heat, served with creamy coconut chutney and sambar.
- Upma Dosa [veg]: ₹60 — /dish/upma-dosa — Crispy golden dosa filled with comforting, savory spiced semolina upma.
### Dosa Specialties
- Butter Dosa [veg]: ₹70 — /dish/butter-dosa — Crispy crepe roasted with generous slabs of creamy salted butter till rich and golden brown.
- Butter Masala Dosa [veg]: ₹80 — /dish/butter-masala-dosa — Butter roasted crisp dosa stuffed with spiced mashed potato curry, topped with extra fresh butter.
- Cheese Dosa [veg]: ₹90 — /dish/cheese-dosa — Kid's favorite crispy dosa loaded with melted gooey mozzarella and cheddar cheese.
- Egg Dosa [egg]: ₹80 — /dish/egg-dosa — Crispy dosa topped with a whisked seasoned egg, onions, green chillies, and black pepper spread while roasting.
- Ghee Dosa [veg]: ₹70 — /dish/ghee-dosa — Thin crispy dosa roasted generously with pure desi ghee for an irresistible rich flavor and aroma.
- Ghee Karam Dosa [veg]: ₹70 — /dish/ghee-karam-dosa — Crispy dosa roasted in pure desi ghee and smeared with fiery red garlic karam powder.
- Ghee Masala Dosa [veg]: ₹80 — /dish/ghee-masala-dosa — Rich ghee roasted crispy dosa filled with flavorful spiced potato masala, served hot.
- Karam Dosa [veg]: ₹60 — /dish/karam-dosa — Authentic Rayalaseema style dosa smeared with spicy red chilli-garlic chutney paste inside.
- Masala Dosa [veg]: ₹70 — /dish/masala-dosa — Crispy golden dosa roasted to perfection, stuffed with spiced potato mash infused with mustard seeds and curry leaves.
- Onion Dosa [veg]: ₹60 — /dish/onion-dosa — Crispy dosa studded with finely chopped caramelized onions, green chillies, and fresh coriander.
- Paneer Dosa [veg]: ₹90 — /dish/paneer-dosa — Crispy dosa filled with seasoned shredded cottage cheese (paneer), onions, capsicum, and herbs.
- Plain Dosa [veg]: ₹50 — /dish/plain-dosa — Golden crispy crepe prepared from fermented rice & black gram batter, served with chutneys and sambar.
### Egg Specialties
- Boiled Eggs [egg]: ₹40 — /dish/boiled-eggs — Perfectly hard-boiled fresh eggs served with salt and black pepper sprinkle.
- Chilli Egg [egg]: ₹220 — /dish/chilli-egg — Indo-Chinese style crispy egg cubes tossed with bell peppers, onions, and spicy chilli sauce.
- Egg 65 [egg]: ₹220 — /dish/egg-65 — Deep-fried spicy marinated egg pieces tossed with curry leaves and green chillies.
- Egg Bhurji [egg]: ₹130 — /dish/egg-bhurji — Scrambled eggs cooked with onions, green chillies, tomatoes, and Indian spices.
- Egg Burji [egg]: ₹130 — /dish/egg-burji — Indian style scrambled eggs cooked with chopped onions, green chillies, tomatoes, and coriander.
- Egg Curry [egg]: ₹150 — /dish/egg-curry — Hard-boiled eggs cooked in a flavorful tomato-onion gravy spiced with roasted garam masala.
- Egg Fry [egg]: ₹160 — /dish/egg-fry — Hard-boiled eggs sliced and pan-roasted with spicy podi, curry leaves, and black pepper.
- Egg Manchurian [egg]: ₹220 — /dish/egg-manchurian — Crispy egg bites tossed in a tangy, spicy Indo-Chinese manchurian sauce.
- Egg Masala [egg]: ₹160 — /dish/egg-masala — Hard-boiled eggs cooked in a rich, thick, spicy gravy with ground masala.
- Fried Eggs [egg]: ₹80 — /dish/fried-eggs — Golden pan-fried eggs seasoned with salt, pepper, and mild spices.
- Masala Omelette [egg]: ₹110 — /dish/masala-omelette — Fluffy double-egg omelette stuffed with chopped onions, green chillies, tomatoes, and coriander.
### Fish Specialties
- Boneless Fish Curry (Sea Fish) [non_veg]: ₹280 — /dish/boneless-fish-curry-sea-fish — Tender boneless sea fish cubes simmered in a rich tomato, coconut, and spice curry.
- Boneless Fish Fry (Sea Fish) [non_veg]: ₹280 — /dish/boneless-fish-fry-sea-fish — Crispy boneless sea fish fillets marinated in authentic spices and fried to golden perfection.
- Boneless Fish Masala (Sea Fish) [non_veg]: ₹280 — /dish/boneless-fish-masala-sea-fish — Flavorful boneless sea fish cooked in a thick, aromatic spicy onion-tomato masala.
- Fish Curry (BL) (Sea Fish) [non_veg]: ₹280 — /dish/fish-curry-bl-sea-fish — Tender boneless sea fish cubes cooked in a light, aromatic tomato-onion coconut gravy.
- Fish Fry (BL) (Sea Fish) [non_veg]: ₹280 — /dish/fish-fry-bl-sea-fish — Boneless sea fish fillets crisp fried with herbs, pepper, and spicy marinade.
- Fish Fry (Sea Fish) [non_veg]: ₹250 — /dish/fish-fry-sea-fish — Crispy shallow-fried sea fish marinated in traditional South Indian spice marinade.
- Fish Fry (Vanjaram) [non_veg]: ₹280 — /dish/fish-fry-vanjaram — Premium Seer fish (Vanjaram) slice pan-fried with spicy ginger-garlic and red chilli coating.
- Fish Iguru (Sea Fish) [non_veg]: ₹250 — /dish/fish-iguru-sea-fish — Thick, semi-dry sea fish curry simmered with caramelized onions, garlic, and red chillies.
- Fish Masala (BL) (Sea Fish) [non_veg]: ₹280 — /dish/fish-masala-bl-sea-fish — Boneless sea fish cubes gravy cooked in spicy rich onion masala.
- Fish Pulusu (Tank Fish) [non_veg]: ₹200 — /dish/fish-pulusu-tank-fish — Traditional Andhra style fresh river fish curry cooked in a tangy tamarind gravy with raw mango notes.
- Ginger Fish (Sea Fish) [non_veg]: ₹280 — /dish/ginger-fish-sea-fish — Wok-tossed sea fish fillets seasoned with zesty fresh ginger, garlic sauce, and scallions.
### Fish Starters
- Apollo Fish [non_veg]: ₹280 — /dish/apollo-fish — Famous Hyderabadi starter featuring boneless fish fillets tossed with curry leaves, yogurt, green chillies, and soy sauce.
- Chilli Fish [non_veg]: ₹246 — /dish/chilli-fish — Crispy fried fish cubes tossed with crunchy bell peppers, onions, ginger, garlic, and hot red chilli glaze.
- Fish 65 [non_veg]: ₹280 — /dish/fish-65 — Crispy fried boneless fish morsels marinated in spicy yoghurt, red chillies, curry leaves, and ginger.
- Fish Manchurian [non_veg]: ₹280 — /dish/fish-manchurian — Battered crisp fish bites wok-tossed in a dark, tangy, garlic-rich Manchurian sauce.
- Fish Roast (Sea Fish) [non_veg]: ₹250 — /dish/fish-roast-sea-fish — Fresh sea fish pan-roasted with spicy South Indian masala, onions, and curry leaves.
- Fish Roast (Vanjaram) [non_veg]: ₹280 — /dish/fish-roast-vanjaram — Thick slice of Seer Fish (Vanjaram) pan-roasted with spicy ginger-garlic and onion pepper masala.
- Ginger Fish Dry (Boneless) [non_veg]: ₹280 — /dish/ginger-fish-dry-boneless — Boneless fish bites wok-fried dry with fresh julienned ginger, spring onions, and light soy sauce.
### Fried Rice
- Cashew Nut Fried Rice [veg]: ₹290 — /dish/cashew-nut-fried-rice — A rich and crunchy fried rice tossed with abundant roasted cashews, butter, fresh vegetables, and subtle herbs.
- Chicken Fried Rice [non_veg]: ₹270 — /dish/chicken-fried-rice — Classic favorite fried rice loaded with tender shredded chicken pieces, scrambled egg, and garden fresh vegetables.
- Egg Fried Rice [egg]: ₹230 — /dish/egg-fried-rice — Flavorful fried rice tossed with scrambled fluffy eggs, green spring onions, black pepper, and light soy sauce.
- Mixed Non-Veg Fried Rice [non_veg]: ₹350 — /dish/mixed-non-veg-fried-rice — Grand feast fried rice combining chicken chunks, juicy prawns, and scrambled egg tossed in aromatic wok sauce.
- Mixed Veg Fried Rice (Paneer & Mushroom) [veg]: ₹250 — /dish/mixed-veg-fried-rice-paneer-mushroom — Delightful fried rice packed with tender paneer cubes, earthy button mushrooms, crunchy veggies, and aromatic soy sauce.
- Mushroom Fried Rice [veg]: ₹250 — /dish/mushroom-fried-rice — Fragrant fried rice loaded with sautéed fresh button mushrooms, crushed black pepper, and garlic soy glaze.
- Paneer Fried Rice [veg]: ₹250 — /dish/paneer-fried-rice — Wok-fried rice loaded with marinated soft cottage cheese cubes, sweet bell peppers, onions, and garlic butter.
- Prawn Fried Rice (Mixing) [non_veg]: ₹280 — /dish/prawn-fried-rice-mixing — Wok-fried basmati rice tossed with fresh succulent prawns, spring onions, egg, and mild Chinese seasoning.
- Schezwan Chicken Fried Rice [non_veg]: ₹280 — /dish/schezwan-chicken-fried-rice — Spicy Schezwan fried rice with tender chicken chunks, scrambled egg, and spicy red garlic chilli sauce.
- Schezwan Egg Fried Rice [egg]: ₹250 — /dish/schezwan-egg-fried-rice — Zesty Indo-Chinese fried rice with scrambled eggs and vegetables tossed in hot Schezwan chilli oil.
- Schezwan Veg Fried Rice [veg]: ₹220 — /dish/schezwan-veg-fried-rice — Spicy and tangy fried rice tossed in fiery home-made Schezwan red chilli sauce with crunchy spring onions and vegetables.
- Special Chicken Fried Rice [non_veg]: ₹300 — /dish/special-chicken-fried-rice — House special fried rice enriched with boneless chicken pieces, cashew nuts, egg, paneer bits, and aromatic herbs.
- Special Prawn Fried Rice [non_veg]: ₹300 — /dish/special-prawn-fried-rice — Premium fried rice loaded with abundant jumbo prawns, golden cashews, egg, and special chef's spice mix.
- Special Veg Fried Rice [veg]: ₹250 — /dish/special-veg-fried-rice — Chef's signature fried rice enhanced with golden cashew nuts, paneer bits, sweet corn, and a blend of rich spices.
- Veg Fried Rice [veg]: ₹200 — /dish/veg-fried-rice — Classic Indo-Chinese fried rice cooked with wok-tossed long-grain basmati rice, finely chopped garden vegetables, and mild spices.
- Veg Manchurian Fried Rice [veg]: ₹250 — /dish/veg-manchurian-fried-rice — Delicious combination of fried rice cooked together with soft vegetable Manchurian balls and dark soy garlic gravy.
### Gourmet Dosas
- Baby Corn Dosa [veg]: ₹110 — /dish/baby-corn-dosa — Crisp dosa filled with crunchy spiced tender baby corn masala.
- Mixed Veg Dosa [veg]: ₹110 — /dish/mixed-veg-dosa — Healthy and vibrant crispy dosa stuffed with a colorful mix of spiced garden vegetables.
- Mushroom Dosa [veg]: ₹110 — /dish/mushroom-dosa — Golden crispy dosa stuffed with delicious garlic-sauteed mushrooms and special Indian spices.
### Idli & Vada
- Button Idli [veg]: ₹60 — /dish/button-idli — Bite-sized mini idlis floating in hot, tangy sambar, seasoned with mustard seeds, curry leaves, and a drizzle of pure ghee.
- Fried Idli [veg]: ₹70 — /dish/fried-idli — Crispy golden fried idli cubes tossed in podi spices, curry leaves, and mustard seeds.
- Ghee Idli [veg]: ₹50 — /dish/ghee-idli — Steamed fluffy idlis topped generously with melted pure aromatic ghee and served with fragrant coconut chutney and spicy podi.
- Ghee Karam Idli [veg]: ₹70 — /dish/ghee-karam-idli — Hot steamed idlis drenched in aromatic pure desi ghee and generously coated with fiery Andhra spicy podi.
- Idli [veg]: ₹40 — /dish/idli — Soft, fluffy steamed rice cakes made from fermented lentil & rice batter, served hot with fresh coconut chutney and authentic sambar.
- Meda Vada [veg]: ₹50 — /dish/meda-vada — Traditional crispy golden fried urad dal donuts with a fluffy interior, served with coconut chutney and hot sambar.
- Sambar Idli [veg]: ₹50 — /dish/sambar-idli — Piping hot, pillow-soft idlis fully immersed in aromatic, flavorful South Indian lentil sambar topped with a touch of ghee.
- Sambar Vada [veg]: ₹60 — /dish/sambar-vada — Crispy medu vadas soaked till tender in piping hot aromatic sambar, garnished with fresh coriander.
- Vada [veg]: ₹50 — /dish/vada — Crispy on the outside, soft on the inside golden fried urad dal donuts blended with peppercorns and curry leaves.
### Indian Breads
- Butter Phulka [veg]: ₹20 — /dish/butter-phulka — Soft flame-puffed whole wheat phulka brushed with fresh melted butter.
- Phulka [veg]: ₹15 — /dish/phulka — Soft oil-free whole wheat flatbread puffed over open flame.
- Plain Naan [veg]: ₹40 — /dish/plain-naan — Soft, pillowy refined flour bread baked fresh in tandoor clay oven.
- Tandoori Butter Naan [veg]: ₹50 — /dish/tandoori-butter-naan — Clay oven baked fluffy naan generously brushed with creamy melted butter.
- Tandoori Butter Roti [veg]: ₹40 — /dish/tandoori-butter-roti — Tandoor baked clay oven whole wheat roti smeared with rich melted butter.
- Tandoori Roti [veg]: ₹30 — /dish/tandoori-roti — Traditional whole wheat bread baked hot in clay tandoor oven.
### Mutton Specialties
- Gongura Mutton [non_veg]: ₹340 — /dish/gongura-mutton — Authentic Andhra delicacy featuring tender mutton cooked with tangy sorrel (gongura) leaves and spices.
- Mutton Chettinadu [non_veg]: ₹340 — /dish/mutton-chettinadu — Fiery Tamil Nadu style mutton curry prepared with freshly roasted Chettinad spice paste and coconut.
- Mutton Curry [non_veg]: ₹320 — /dish/mutton-curry — Tender goat meat cooked in a rich, slow-simmered gravy with traditional South Indian spices and herbs.
- Mutton Fry [non_veg]: ₹340 — /dish/mutton-fry — Succulent mutton pieces pan-fried with roasted pepper, onions, green chillies, and curry leaves.
- Mutton Masala [non_veg]: ₹340 — /dish/mutton-masala — Mutton pieces cooked in a thick spicy onion-tomato masala with freshly ground garam masala.
- Mutton Moghalai [non_veg]: ₹340 — /dish/mutton-moghalai — Royal Mughlai style mutton gravy simmered with cashew paste, cream, and egg white ribbings.
### Prawn Specialties
- Butter Prawns [non_veg]: ₹280 — /dish/butter-prawns — Delicious prawns cooked in a creamy, velvety tomato butter gravy.
- Ginger Prawns [non_veg]: ₹280 — /dish/ginger-prawns — Crispy prawns tossed in a tangy and pungent fresh ginger sauce with peppers.
- Prawns Curry [non_veg]: ₹260 — /dish/prawns-curry — Fresh succulent prawns simmered in an aromatic South Indian spicy gravy.
- Prawns Fry [non_veg]: ₹280 — /dish/prawns-fry — Juicy prawns shallow-fried with curry leaves, cracked black pepper, and garlic.
- Prawns Manchuria (Wet) [non_veg]: ₹280 — /dish/prawns-manchuria-wet — Indo-Chinese style crispy battered prawns tossed in a tangy garlic manchurian gravy.
- Prawns Manchurian (Wet) [non_veg]: ₹280 — /dish/prawns-manchurian-wet — Crispy fried prawns tossed in a tangy, spicy Indo-Chinese manchurian gravy.
- Prawns Moghalai [non_veg]: ₹280 — /dish/prawns-moghalai — Rich and creamy prawn dish prepared with cashew paste, cream, and subtle Mughlai herbs.
### Prawn Starters
- Chilli Loose Prawns [non_veg]: ₹300 — /dish/chilli-loose-prawns — Chef's special crisp dry prawns tossed loose with garlic, curry leaves, and green chilli crush.
- Chilli Prawns [non_veg]: ₹280 — /dish/chilli-prawns — Crispy prawns tossed with sliced green chillies, bell peppers, onions, and tangy soy sauce sauce.
- Garlic Prawns [non_veg]: ₹300 — /dish/garlic-prawns — Succulent prawns sautéed in butter with abundant minced garlic, black pepper, and herbs.
- Ginger Prawns (Dry) [non_veg]: ₹300 — /dish/ginger-prawns-dry — Wok-fried juicy prawns tossed dry with generous crushed ginger, green chillies, and pepper.
- Hong Kong Prawns [non_veg]: ₹300 — /dish/hong-kong-prawns — Exotic style prawns tossed with cashew nuts, dry red chillies, and sweet pepper sauce.
- Prawns 65 [non_veg]: ₹280 — /dish/prawns-65 — Deep-fried spicy marinated prawns tossed with curry leaves, yogurt, and fiery spices.
- Prawns Manchurian [non_veg]: ₹280 — /dish/prawns-manchurian — Golden fried prawns tossed in spicy, sweet, and tangy Indo-Chinese Manchurian sauce.
### Puri & Chapathi
- Butter Chapathi [veg]: ₹60 — /dish/butter-chapathi — Soft griddle-cooked whole wheat chapathis brushed generously with fresh melted butter, served with curry.
- Chapathi [veg]: ₹50 — /dish/chapathi — Soft whole wheat flatbreads cooked on a hot griddle, served with rich veg kurma or potato curry.
- Puri [veg]: ₹50 — /dish/puri — Golden puffed unleavened deep-fried wheat breads served hot with mild potato & chana curry (Bombay curry).
### Ravva Dosa Specialties
- Ghee Onion Ravva Dosa [veg]: ₹80 — /dish/ghee-onion-ravva-dosa — Crispy onion ravva dosa roasted generously with pure desi ghee for rich taste and heavenly aroma.
- Ghee Onion Ravva Masala Dosa [veg]: ₹100 — /dish/ghee-onion-ravva-masala-dosa — The ultimate ravva dosa roasted in desi ghee, loaded with roasted onions and stuffed with potato curry.
- Onion Ravva Dosa [veg]: ₹70 — /dish/onion-ravva-dosa — Ultra-crispy semolina crepe embedded with abundant crunchy chopped onions, green chillies, and peppercorns.
- Onion Ravva Masala Dosa [veg]: ₹90 — /dish/onion-ravva-masala-dosa — Crispy onion semolina crepe stuffed with potato masala, roasted to crunchy golden perfection.
- Plain Ravva Dosa [veg]: ₹60 — /dish/plain-ravva-dosa — Lacy netting crisp dosa made from semolina (ravva), rice flour, cumin, ginger, and green chillies.
- Ravva Masala Dosa [veg]: ₹80 — /dish/ravva-masala-dosa — Lacy crisp ravva dosa folded over a flavorful spiced potato masala filling.
### Rice
- Curd [veg]: ₹20 — /dish/curd — Fresh homemade thick yogurt cup.
- Curd Rice [veg]: ₹110 — /dish/curd-rice — Soothing and creamy rice mashed with fresh curd, tempered with mustard seeds, curry leaves, ginger, and green chillies.
- Jeera Rice [veg]: ₹200 — /dish/jeera-rice — Fragrant basmati rice tempered with roasted cumin seeds, ghee, and fresh coriander.
- Plain Rice [veg]: ₹60 — /dish/plain-rice — Steamed hot long-grain white rice, fluffy and soft.
- South Indian Special Thali [veg]: ₹150 — /dish/south-indian-special-thali — Complete authentic South Indian thali featuring steamed rice, dal, sambar, rasam, special veg curry, curd, sweet, papad, and pickle.
- Tomato Rice [veg]: ₹200 — /dish/tomato-rice — Zesty rice tossed with ripe tomatoes, onions, mustard seeds, curry leaves, and South Indian spices.
- Vaamu Rice [veg]: ₹200 — /dish/vaamu-rice — Digestive and flavorful South Indian rice tempered with roasted ajwain (carom seeds), curry leaves, and ghee.
- Veg Meals (Parcel) [veg]: ₹150 — /dish/veg-meals-parcel — Traditional South Indian veg meal parcel packed with rice, sambar, rasam, kootu, veg curry, curd, papad, and pickle.
### Soups
- Hot & Sour Soup [veg]: ₹100 — /dish/hot-sour-soup — Fiery and tangy dark Indo-Chinese soup laced with black pepper, soy, vinegar, chilli sauce, and finely shredded veggies.
- Lemon Coriander Soup [veg]: ₹100 — /dish/lemon-coriander-soup — Refreshing clear soup packed with vitamin C, seasoned with fresh lemon juice, crushed coriander stems, and garlic.
- Manchow Soup [veg]: ₹100 — /dish/manchow-soup — Spicy and garlic-infused soy based soup loaded with shredded vegetables and topped with crispy fried noodles.
- Mushroom Clear Soup [veg]: ₹100 — /dish/mushroom-clear-soup — Light and flavorful clear broth cooked with sliced fresh button mushrooms, herbs, garlic, and cracked pepper.
- Sweet Corn Soup [veg]: ₹100 — /dish/sweet-corn-soup — Comforting thick Chinese soup crushed with tender sweet corn kernels, spring onions, and gentle spices.
- Tomato Soup [veg]: ₹100 — /dish/tomato-soup — Rich, creamy, tangy soup prepared from ripe red tomatoes, seasoned with garlic, black pepper, and served with fried bread croutons.
### Tandoori Starters
- Chicken Tandoori [non_veg]: ₹540 — /dish/chicken-tandoori — Whole bone-in chicken marinated in yogurt, Kashmiri chilli, mustard oil, and tandoori spices, roasted in traditional clay oven.
- Kalmi Kabab [non_veg]: ₹200 — /dish/kalmi-kabab — Tender chicken drumsticks coated in a rich cashew, cream, egg, and spicy marinade, roasted in tandoor.
- Tandoori Joint [non_veg]: ₹200 — /dish/tandoori-joint — Juicy chicken leg joint piece marinated in tandoori masala and charred to smoky perfection in clay oven.
### Veg Curries
- Aloo Capsicum [veg]: ₹220 — /dish/aloo-capsicum — Potatoes and crunchy green bell peppers cooked in a fragrant onion-tomato masala.
- Aloo Gobi Masala [veg]: ₹220 — /dish/aloo-gobi-masala — Classic North Indian curry with potatoes and cauliflower simmered in a spiced tomato-onion masala.
- Aloo Jeera [veg]: ₹220 — /dish/aloo-jeera — Diced potatoes dry-tossed with roasted cumin seeds, turmeric, green chillies, and fresh coriander.
- Aloo Mutter [veg]: ₹220 — /dish/aloo-mutter — Potatoes and sweet green peas cooked together in a warm, flavorful gravy.
- Aloo Palak [veg]: ₹220 — /dish/aloo-palak — Tender boiled potato cubes cooked in a vibrant, spiced fresh spinach gravy.
- Aloo Tomato [veg]: ₹220 — /dish/aloo-tomato — Potatoes simmered in a tangy fresh tomato curry sauce.
- Baby Corn Masala [veg]: ₹230 — /dish/baby-corn-masala — Crisp tender baby corn spears cooked in a thick spicy onion-tomato gravy.
- Baby Corn Mushroom Masala [veg]: ₹240 — /dish/baby-corn-mushroom-masala — Combination of baby corn and button mushrooms cooked together in a flavorful masala.
- Capsicum Masala [veg]: ₹220 — /dish/capsicum-masala — Fresh green capsicum simmered in a creamy peanut, sesame, and tomato gravy.
- Cashew Masala [veg]: ₹300 — /dish/cashew-masala — Whole roasted cashew nuts simmered in a royal, rich, spiced tomato cream gravy.
- Cashew Mushroom [veg]: ₹280 — /dish/cashew-mushroom — Fresh mushrooms and whole cashew nuts cooked in a rich creamy onion gravy.
- Cashew Paneer [veg]: ₹280 — /dish/cashew-paneer — Royal gravy combining soft paneer cubes with golden fried cashews in a rich creamy sauce.
- Cashew Tomato [veg]: ₹280 — /dish/cashew-tomato — Rich tangy tomato gravy cooked with abundant fried cashew nuts and butter.
- Green Peas Masala / Fry [veg]: ₹220 — /dish/green-peas-masala-fry — Tender green peas cooked in a rich onion masala sauce.
- Kadai Paneer [veg]: ₹250 — /dish/kadai-paneer — Paneer cubes wok-cooked with capsicum, onions, and freshly pounded Kadai spices.
- Kadai Veg [veg]: ₹230 — /dish/kadai-veg — Assorted vegetables wok-tossed with bell peppers and crushed coriander coriander seeds Kadai masala.
- Mixed Veg Curry [veg]: ₹220 — /dish/mixed-veg-curry — Assorted fresh garden vegetables simmered in a spiced North Indian onion-tomato gravy.
- Mushroom Curry [veg]: ₹230 — /dish/mushroom-curry — Fresh button mushrooms cooked in a flavorful onion-tomato curry.
- Mushroom Masala [veg]: ₹230 — /dish/mushroom-masala — Spicy mushroom curry cooked in a thick masala gravy with roasted garam masala.
- Palak Paneer [veg]: ₹230 — /dish/palak-paneer — Soft cottage cheese cubes cooked in a smooth, creamy spinach puree tempered with garlic.
- Paneer Butter Masala [veg]: ₹230 — /dish/paneer-butter-masala — Iconic dish featuring tender paneer cubes in a rich, buttery, velvety tomato cream gravy.
- Paneer Capsicum [veg]: ₹230 — /dish/paneer-capsicum — Paneer cubes and green bell peppers cooked together in a thick onion masala.
- Paneer Methi Chaman [veg]: ₹300 — /dish/paneer-methi-chaman — Kashmiri delicacy featuring shredded paneer and fresh fenugreek leaves (methi) in a rich creamy gravy.
- Plain Palak [veg]: ₹200 — /dish/plain-palak — Healthy smooth spinach puree cooked with garlic, cumin, and mild herbs.
- Tomato Capsicum [veg]: ₹220 — /dish/tomato-capsicum — Tangy tomato and green capsicum curry cooked with garlic and cumin.
- Tomato Curry [veg]: ₹200 — /dish/tomato-curry — Tangy ripe tomato curry tempered with mustard seeds, curry leaves, and South Indian spices.
- Veg Badam Pasand [veg]: ₹230 — /dish/veg-badam-pasand — Rich Mughlai vegetable curry prepared in an aromatic almond (badam) and cashew cream sauce.
- Veg Chat-Pat [veg]: ₹230 — /dish/veg-chat-pat — Tangy and spicy mixed vegetable curry tossed with chaat masala and green chillies.
- Veg Chettinad [veg]: ₹230 — /dish/veg-chettinad — South Indian spicy vegetable curry made with freshly roasted Chettinad coconut spice paste.
- Veg Jaipuri [veg]: ₹230 — /dish/veg-jaipuri — Rajasthani style vegetable curry cooked with roasted papad pieces, spices, and paneer.
- Veg Manchurian (Wet) [veg]: ₹230 — /dish/veg-manchurian-wet — Soft vegetable balls served in a rich, tangy dark Manchurian gravy.
### Veg Starters
- Baby Corn 65 [veg]: ₹240 — /dish/baby-corn-65 — Crispy baby corn bites tossed in spicy yoghurt marinade, mustard seeds, and curry leaves.
- Cashew Mushroom Dry [veg]: ₹300 — /dish/cashew-mushroom-dry — Fresh button mushrooms pan-fried dry with abundant golden roasted cashews, black pepper, and herbs.
- Cashew Paneer Dry [veg]: ₹300 — /dish/cashew-paneer-dry — Rich starter featuring cottage cheese cubes tossed with roasted cashew nuts, ghee, and pepper masala.
- Chilli Aloo / Aloo 65 [veg]: ₹200 — /dish/chilli-aloo-aloo-65 — Crispy potato wedges tossed in spicy chilli seasoning with garlic, capsicum, and curry leaves.
- Chilli Baby Corn [veg]: ₹240 — /dish/chilli-baby-corn — Tender baby corn spears golden fried and wok-tossed with green chillies, capsicum, and soy sauce.
- Chilli Gobi [veg]: ₹220 — /dish/chilli-gobi — Crispy cauliflower florets tossed in hot red chilli sauce, bell peppers, garlic, and scallions.
- Chilli Mushroom [veg]: ₹240 — /dish/chilli-mushroom — Fresh button mushrooms crispy fried and wok-tossed with bell peppers, chillies, and garlic soy sauce.
- Chilli Paneer [veg]: ₹240 — /dish/chilli-paneer — Crispy cottage cheese cubes wok-tossed with capsicum, onions, green chillies, and spicy soy glaze.
- Crispy Corn [veg]: ₹220 — /dish/crispy-corn — Golden batter-fried sweet corn kernels tossed with chopped onions, green chillies, chat masala, and herbs.
- Crispy Vegetables [veg]: ₹230 — /dish/crispy-vegetables — Assorted garden vegetables light batter-fried till crunchy, tossed with sweet chilli garlic sauce.
- Finger Chips [veg]: ₹180 — /dish/finger-chips — Deep-fried golden potato French fries seasoned with salt and chaat masala, served with tomato ketchup.
- Gobi 65 [veg]: ₹220 — /dish/gobi-65 — Deep-fried crunchy cauliflower florets coated in spicy South Indian 65 masala and curry leaves.
- Gobi Manchurian [veg]: ₹220 — /dish/gobi-manchurian — Indo-Chinese favorite crispy cauliflower tossed in tangy, garlic-rich Manchurian gravy.
- Green Peas Roast [veg]: ₹180 — /dish/green-peas-roast — Fresh green peas roasted on griddle with onions, garlic, black pepper, and curry leaves.
- Mushroom 65 [veg]: ₹240 — /dish/mushroom-65 — Spicy battered button mushrooms deep fried with curry leaves, ginger, garlic, and red chillies.
- Paneer 65 [veg]: ₹240 — /dish/paneer-65 — Deep-fried marinated paneer cubes tossed in a spicy curry leaf, yogurt, and chilli seasoning.
- Veg Manchurian [veg]: ₹220 — /dish/veg-manchurian — Crispy vegetable balls tossed in a tangy garlic-soy Indo-Chinese Manchurian sauce with spring onions.
- Veg Spring Rolls [veg]: ₹230 — /dish/veg-spring-rolls — Crispy fried rolls stuffed with seasoned shredded cabbage, carrots, bell peppers, and noodles.
Menu page: https://hotel-minerva.cravme.in/menu
## Tables
### Main Hall
- T1: 1 seat
Table booking: https://hotel-minerva.cravme.in/table-booking
## Sitemap
https://hotel-minerva.cravme.in/sitemap.xml